Chef/Owner Peter Hyde presents homemade Mediterranean cuisine in an atmosphere of comfortable sophistication. Cream linens, soft lighting, and complementary colors in the dining room enhance your culinary experience. Ingredients are fresh and whenever possible, from local purveyors - even from the Chef's garden near the main rear entrance!
Flavors are bold, and a carefully chosen wine list offers an international selection at every price range. Outdoor dining, a fun Martini menu, and a stylish Wine Lounge round out this friendly neighborhood bistro.
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