Reviews
We hosted our rehearsal dinner at Hugo's and it was amazing. Rob and Nancy Evans are down-to-earth and extremely welcoming and hospitable people. Rob is an extremely talented, James Beard Award Nominated Chef who brings such a unique vision to his food. The caliber of the culinary experience at Hugo's is evident in everything from their simple & elegant decor, to the fresh, local, in-season ingredients they use to create their meals and libations. Coming from families with rich culinary traditions, it was the perfect place to kick-off our wedding weekend celebration with our closes friends & family.
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