Airport Road Winery

The venue itself is lovely. Despite being a very basic pole building, the vineyard creates a nice backdrop and a few decorations are all it takes to turn boring into beautiful.

Pros:

-They were very helpful as we figured out whether to do a cash or open bar.

-We had all of Friday to set up for the reception, and we could have taken all of Sunday to tear down. This was extremely nice.

-The event staff helped place some greenery just before the reception that was too fragile to be placed the day before.

-The venue did a food & wine tasting a few months before the wedding so we could decide what to serve.*

- They were acommodating to guests with food allergies.

- Having waitstaff serve the food was the same price as serving the food via a buffet.

Cons:

-Manager was frustrating to work with. Very unorganized.

-*The venue fired their caterer (and lied about it) about a month before our wedding; the food served was pretty different from what we had at the original tasting.

- Some of the "hot" food was cold when served, and seemed undercooked. (This was chicken, not beef.)

- We were told we would recieve leftover food at the end of the night, and that they would make extra in case any "surprise" guests showed up. Despite the fact that we had 10 *fewer* guests than expected, we were told that there was no extra food.

Overall: Pretty location, frustrating managers.