Reviews
Elizabeth, trained by a French pastry chef, is a friend of my husband's, she used to run her French pastry shop at Leslie & 16th in Richmond Hill. She is now located at Times Square in Richmond Hill, ON. I've yet to try all her desserts, but so far they're all dee-lish! We had a white, pin-tuck ruffle, 6 tier cake, 2 of the tiers are real (lemon rasberry flavour). The ruffle detail mirrored the ruffles on my wedding dress. The look of the cake was inspired by a photo I saw in a Martha Stewart Weddings magazine. Thanks Elizabeth for making our cake so special!
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