Reviews


Freed's Bakery had won "Best of Las Vegas" for wedding cakes quite a few years in a row, so we just had to try them. They've long been in the business of wedding cakes, so we were not surprised to see that they were super professional; it was the only bakery I've ever been in where you walk in and on one side was a normal looking bakery, with cookies and cakes on display, and on the other side, 3 business tables, each equipped with a consultant, to accomadate up to 3 personal wedding cakes consulatations at a time. They really knew what they were doing-- they knew details to ask us about that we really had no clue about, and they even had a standardized sample plate, with a taste of all the main frostings, icings, and cake flavors that you could ask for, a huge book of cake designs that you could look through (also available online), and even ribbons of different colors to tape to your purchase order so that the bakers could match your wedding color to your cake perfectly. When the day arrived, the cake arrived on time and was BEAUTIFUL!!! When it came time to eat it, our guests gave it rave reviews even though they were full on all our other food. The only place where I would grade it down was price; it was fairly expensive ($10/slice) even though our cake was pretty standard. But it's was worth it for such professional service and to prevent any mishaps on our wedding day. I highly recommend.


Gorgeous cake and Amy that works there was a pleasure to deal with. The cake was yummy.


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